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Restaurant Il Sole Sulla Vecia Cavana

  • Rio Terà SS. Apostoli 4624
  • Venice

Opened in 2001, the Sicilian chef, Stefano Monti has risen to the top of the Venice’s best chefs.

Recreating typical Venetian dishes in addition to traditional national cuisine, Il Sole sulla Vecia Cavana has made its mark on innovative cuisine.

Monti’s exciting interpretations to traditional dishes is augmented by the restaurants beautiful atmosphere.

Capacity of max. 100 pax; n.2 rooms available.

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